Monday: A Perfect Few Hours At The Mill

“Oh, to be home again! Under the apple-boughs, down by the mill!”                                  James Thomas Fields

Sitting outside at the Mill today was DE-vine. The sky was Carolina blue and the temperature heavenly. I love Books and Beans, a beautiful restoration of the old Canteen. With a dear friend, an egg and cheese sandwich on GF toast, and sweet tea, you feel that you could live forever. I would like this October weather to last until Spring, wouldn’t you? The once upon a time story of the Mill lingers in the air, the buildings that were on life support now hail and hearty once again. The energy and new purposes of the Mill seem to radiate from the brick, the windows gleaming with sunlight, and renewed energy that looks out upon a preservationist’s delight. Here is a premier example of revitalization that has brought revenue, people, more private investment to Rocky Mount. The immeasurable contribution of how to do things right is a lesson in a win-win attitude, where everyone benefits. Thankful for a few hours at the Mill on a beautiful day spent admiring the scene. Thank you for providing this sense of place that is vital to Rocky Mount’s story; instrumental to creating its future.         

“The sound of water escaping from mill dams, etc., willows, old rotten planks, slimy posts, and brickwork, I love such things.” – John Constable

3 thoughts on “Monday: A Perfect Few Hours At The Mill

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